I used to make these all the time.
treats:
3 cups of whole wheat or rice flour
1 egg
1 mashed up banana
1/2 cup Crunchy peanut butter
3/4 cups of water
Mix all ingredients together.
Knead until firm
Roll out and cut into any shape
Bake 45 minutes at 350 degrees.
Leave in the oven for at least 2-3 hours to harden.
cake:
2 cups water
1/4 cup mashed banana
1/8 tsp. vanilla
1 egg
2 Tbsp. honey
3 cups whole wheat flour
1 cup dried bananas
1/2 Tbsp. baking powder
Preheat oven to 350 degrees
Mix together water, mashed banana, vanilla, egg and honey. In another bowl, mix flour, dried bananas and baking powder. Add wet ingredients to dry and mix well.
Pour into an 8-inch greased cake pan and bake for 45 minutes or until a toothpick inserted into the center comes out clean.
Frosting:
8 ounces low-fat cream cheese
3 tsp. carob powder
1 tsp. vanilla
Beat all ingredients together in a small bowl until smooth. Spread over the cake.