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  #391  
Old 02-28-2013, 06:40 PM
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It was so good! I love, love, love peanut butter and peanut sauce. I didn't use to like zucchini, but holy crow, have I been missing out all these years!! I absolutely love it now.

Plus, it took 10 or 15 minutes to make, tops.
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  #392  
Old 02-28-2013, 08:01 PM
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Chicken and egg salad today with some hummus (out of ranch, boo).

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  #393  
Old 02-28-2013, 08:46 PM
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Breakfast was two scrambled eggs and 1 oz Pepperjack cheese plus five strips of bacon, then 1 cup of blackberries and strawberries.
Lunch was a Gala apple (so sweet, so juicy! nom!) and 2 tbsp peanut butter, 2 oz colby jack cheese, 1/2 cup of almonds.
Before I went to the gym, I ate this little packet of dried pineapple I bought at the health food store in a neighbouring city - no added sugar, no added nothing - just dried pineapple. 35 calories and 8g net carbs. I felt kinda sick yesterday so I skipped having a good dinner (I ate a paleo pumpkin mug "pie" instead to help my digestive system along) so I had the shakes and needed something extra to get me through my workout.
Now I'm eating meatballs that equate to 1/2 lb of pork. Om nom nom.


That puts me at... 1859 calories and 44 net carbs for the day. I might snack on some sunflower seeds, that should creep me up to 2000! Yay for pork!!
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  #394  
Old 02-28-2013, 09:03 PM
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I am addicted to pickles Basically.
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  #395  
Old 03-02-2013, 09:54 PM
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Made chocolate avocado pudding! No picture, but here's a link to the recipe:

http://www.seededatthetable.com/2012...olate-pudding/

Somewhere around 140 calories and 3 or 4 net carbs? I only used one small avocado and split the recipe in half/to taste, but it's good for one or two servings and tastes great.

Also made some coconut chocolate pieces with cocoa powder, coconut butter, unsalted butter, and almond butter. Really yummy treat, 90 calories and under 1 carb per piece.
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  #396  
Old 03-03-2013, 08:27 PM
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Sauteéd green peppers, sage chicken sausage, and scrambled eggs with chocolate chai for breakfast. I just had Starbucks for lunch since I wasn't hungry. Made macaroni and cheese for dinner. I let two filets simmer in the crock pot all day and shredded them, used corn pasta (which I didn't like), and some melted butter, milk, and cheese for sauce. I think I'll go for either the quinoa or brown rice pasta next time. Or just straight quinoa. I was trying to pick something I thought Adam would eat.
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  #397  
Old 03-04-2013, 01:47 AM
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I'm heading to this little local farm store around the corner today. SO excited. First off, the have local honey, which will help with my allergies. And secondly, they will have fresh farm eggs & milk. nommy.
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  #398  
Old 03-04-2013, 07:16 PM
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Quote:
Originally Posted by Equinox View Post



I REALLY need to get back to Oregon, because I'm pretty sure I NEED this in my life.
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  #399  
Old 03-04-2013, 07:38 PM
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Quote:
Originally Posted by Hillside View Post


I REALLY need to get back to Oregon, because I'm pretty sure I NEED this in my life.
Yes, yes you do. I went back to the store earlier this week and grabbed the Honey Pretzel Peanut Butter, and another jar of the Vanilla Espresso Almond butter I am a HUGE peanut/almond butter addict.

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  #400  
Old 03-04-2013, 08:45 PM
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I adore anything coffee/espresso flavored. One more reason to move back home...


Dinner tonight was spaghetti squash with a chicken Italian sausage and red sauce. Nom.
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