I know that dilemma! I have to get the Innova in west Knoxville, which is about 55 miles and a thousand curse-words away. I have to pass through east Knoxville several times a week typically, so on my way home I have to detour and brave the I-40 construction, traffic and kamikaze drivers to get to my dog food. The only choices we have this side of Knoxville are the standard garbage, and the vets only carry Eukanuba and Science Diet and there's no way I'm feeding my dogs that swill!
Keep an eye on Bula for any further allergic reactions, since the Nature's Recipe contains yeast, which is used as a flavoring agent but is a common allergen to dogs. You might also want to give her a vitamin treat in between meals, as they also include yucca, a supplement that is under scrutiny for blocking the absorbtion of some of the fat-soluble vitamins. Check the ingredients to see if they use any non-organically raised ingredients, as another flavoring used is tomato pomace, made primarily from tomato skins. If they aren't organically grown, they will be loaded with pesticides. I'm guessing you're going to try the lamb, rice and barley? The chicken, rice and barley also contains liver meal, and considering the liver is the organ that filters all the toxins from the body . . . I can't believe I used to give my dogs beef liver as a treat years ago.
If you want to give Bula and Dixie something that will make them absolutely lose their little minds get beef hearts from the meat department. I cook them in water with a little salt-free bouillon and pepper and a dash of sea salt and they go nuts. Then I save the broth (freeze it sometimes even) and heat it up in the microwave and pour it over their kibble on cold days.
Who knew feeding dogs was rocket surgery? (lol)