the itching started over a month after starting her on raw, and none of the protein sources have changed, its always been turkey hearts, chicken backs, and lamb scrap/fat. Im not sure how I could do 1 protein as I use chicken for the RMB and turkey for the muscle meat.... Ground chicken is terribly expensive. Maybe Ill go back to just chicken leg quarters for both. Meh. SUch a puzzle when I dont know WHAT is causing it
Allergies are a possibility, but what could she be touching with her hock and stifle that isnt touchign the rest of her?